Bonnevaires Dinner Show

Lucy Ker
Staff Writer 
  Hey, Bees! Most people do not know that Bonneville High School (BHS) has a mixed choir. Well, BHS has many different choirs. One of those choirs, the Bonnevaires, had their annual dinner show on February tenth at six o’clock in the BHS commons.
  The dinner show included Bonnevaires students singing, while the others gave out food to the people. The Bonnevaires had many business sponsors such as Logan Glass, Holst Truck & Auto, In Step Clogging, Idaho Fall Music Academy, Sam's Club, Kneaders, Chick-fil-a and Olive Garden. The Bonnevaires put on a dinner show every year to help raise money for competitions. Steven Dresen, the choir teacher, states that he believes the dinner “went really well” and was “definitely better than last year.” Dresen was impressed with the amount of people that showed up in support of the Bonnevaires. Dresen claimed, “I have watched these kids grow so much this year and learning from their mistakes and then correcting them.”
 The choir staff does a reflection of themselves and the class. With that being said, Walker Steffen (11) has been a part of Bonnevaies for two years. Steffen is a part of the tenor section in choir believes "the dinner show went okay" even though the tables were too close together. Without the amount of tables that they had, they would not have had the room for all the people that showed up.   The Bonnevaires have put a bunch of work into the dinner show and many more things that they do! The dinner show went better than last year, and the group is excited to start planning next year's event because they love watching the people show up and having fun eating and watching the show.  Dresen added that he hopes as long as hes here they will be able to do the dinner show every year. Dresen thinks that doing the dinner show is good for the choir students because they learn basically how to work. He tries to make it fun while they're doing the jobs that they get assigned.
All of the “staff” are happy to answer any questions that students and staff may have.